£4.49 Product Code FGTE20112.
20 Tea Sachets
Named after The East India Company’s superintendent of Darjeeling, Dr Campbell, the second flush of this light and fragrant Darjeeling tea has the signature muscatel flavour as well as a fruity and earthy note. Take a moment to savour a cup of one today.
20 Tea Sachets
Named after The East India Company’s superintendent of Darjeeling, Dr Campbell, the second flush of this light and fragrant Darjeeling tea has the signature muscatel flavour as well as a fruity and earthy note. Take a moment to savour a cup of one today.
| Weight | 0.1 kg |
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£25.00 Product Code FGTE13343.
First flush teas are the first young buds to be plucked from tea bushes in a harvest season. Plucked from the very first leaves of spring at the Namring estate of Darjeeling, this earthy and aromatic tea has a flavour unlike any other produced later in the season. Delicately sweet at the tip and pleasantly sharp at the end, the complex flavours of this tea make it a true connoisseur’s cup.
Tea Profile:
Estate: Namring estate of the Darjeeling region.
Elevation: 4500 - 5000 FT.
Climate: Bright and clear sky, cool breeze.
Flavour: Muscatel flavour. The leaves have a floral scent and a hint of an earthy taste.
Brew: 2g (approx. 1tsp) per 200ml cup – add fresh water at 80°C and brew for 3-4 minutes depending on taste. Enjoyed without milk.
£4.95 Product Code FGBI12106.
A dash of coarse sea salt heightens the sweetness and firm buttery crunch of these double cooked digestive biscuits. Made from a recipe inspired by the long sea voyages of the 1600s, these traditional English digestives are perfect for all occasions.
£12.00 Product Code FGTE12101.
Named after The East India Company’s superintendent of Darjeeling, Dr Campbell, the second flush of this light and fragrant Darjeeling black tea has the signature muscatel flavour as well as a fruity and earthy note. Take a moment to savour a cup of one today.
Brewing instructions:
Step 1. Boil hot water
Step 2. 2g (2 Tsp) per cup
Step 3. Brew for 4-5 minutes.
£4.95 Product Code FGBI12103.
In stock
Release the contrasting flavours of sticky caramel and coarse sea salt as you bite into these moist buttery biscuits. A combination inspired by century-old cargoes of sugar and salt aboard our ships, these Sea Salt and Caramel Biscuits are sure to evoke the adventurous spirits within.
£20.00 Product Code FGTE13119.
Grown at the edge of the Lumbini region of Ceylon, this specialty black tea is laced with gold tips and boasts rich sweetness of dark sugar. Finished with complex notes of caramel, this full-bodied black tea has a rich sweetness unlike any other. Serve this unique tea on its own, as an alternative breakfast brew.
Brewing instructions:
Step 1. Boil hot water.
Step 2. 2.5g (1 Tsp) per cup
Step 3. Brew for 4 minutes.
£12.00 Product Code FGTE12116.
Officers and sailors in the East India Company would famously brew peppermint leaf teas as a herbal digestive on long voyages. Made from the finest English Mitcham Black peppermint, our Peppermint loose tea blend has a pleasant and invigorating taste. Wonderfully refreshing any time of the day.
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