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BREWING TIPS
FROM OUR TEA MASTER

DELICATE & ELEGANT
FLOWERING TEAS
ENGAGE THE SENSES, TASTE THE DIFFERENCE

DELICATE & ELEGANT
FLOWERING TEAS
ENGAGE THE SENSES, TASTE THE DIFFERENCE

ABOUT FLOWERING TEA


It's not every day that you put a flower in your teapot and watch it blossom, but this exquisite practice
enjoyed in the Far East for hundreds of years is a truly exotic treat.

Intricately hand-sewn, each flower is sculpted to perfection by weaving tea leaves to tropical buds.
These delicate, flowering teas gently bloom in hot water to unfold an exquisite bouquet of colours, fragrances and flavours.

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BREWING TIPS FROM OUR TEA MASTER

  • Boil freshly drawn water (500ml) and let the water settle to 80-85°C.

  • Add one bulb of the flowering tea into a glass teapot.

  • Each bulb can be infused twice. For the first Infusion, brew the tea for 4 minutes. For the second, use freshly drawn water and brew for 5 minutes.


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