Salt’s remarkable ability to intensify all it encounters is celebrated in this hamper. Milk Chocolate Enrobed Salted Almonds combine rich, roasted almonds that have been lightly salted with cinnamon and dark chocolate. The deliciously contrasting flavours of sticky caramel and coarse sea salt are brought to life in the moist, buttery Sea Salt & Caramel Biscuits. Flavoured with oregano, basil, rosemary and pimento, the Roman Mustard is wonderfully piquant and the delicate crispness of the Cheddar Cheese Filled Biscuits is based on a nineteenth century French recipe, guaranteeing an addictive melt-in-the-mouth moment with each bite.