Product Description
Named after The East India Company’s superintendent of Darjeeling, Dr Campbell, the second flush of this light and fragrant Darjeeling black tea has the signature muscatel flavour as well as a fruity and earthy note. Take a moment to savour a cup of one today.
Brewing instructions:
Step 1. Boil hot water
Step 2. 2g (2 Tsp) per cup
Step 3. Brew for 4-5 minutes.
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